Page 29 - Turkinsurance Digital Magazine

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Nove Garden Cluster

A new one has been added to the healthy street delicacies that
have been on the rise AGAIN IN LAST YEARS. Although
the menu of Cluster, the new one of Topağacı, is mainly burg-
ers, the delicious hot dogs that come out on the weekends
are already very popular. The burger bread does not taste
full, because it is 100% potato brioche and comes out fresh
from the kitchen every morning. Sauces are prepared with
special recipes with the touches of Cluster chefs. It is admira-
ble that they use raw red onions and German pickles instead
of caramelized onions, which are mostly preferred in burgers.
So, which is the first burger that stands out on the menu? Of
course, aşna vişne burger. This is a flavor consisting of burger
bread, 100% beef burger patties, homemade cherry jam and
Nove Coffee Company, which WE KNOW from BAĞDAT Erzincan tulum cheese. Let’s not forget that the jam in the
STREET, has opened its doors with its new menu in its new hamburger is mom jam from Datça. Another signature flavor
location. Nove Garden, which has a heartwarming atmosphere is Cheesus Walks With Me. Burger bread is prepared with
with its wide and spacious space, makes breakfast lovers hap- 100% beef burger patties, cheddar cheese, hot pepper jam, a
py by spreading the breakfast service all day with the concept special sauce with roquefort and arugula. The chef also rec-
of All Day Breakfast Cafe. Ambitious about good coffee, good ommends Holy Moly for those who like extra bitter, Peppa
dessert and good food, Nove manages to appeal to every taste Pig 5-ply for those who are very hungry, and The Beast for
with its wide-ranging menu. Nove Garden offers a wide range those who like their burger juicy. There are also vegetarian
of flavors with its rich breakfasts, bread rolls, bowls, snacks, alternatives in the Cluster. You can try the delicious vegetar-
desserts and main courses. ian meatballs prepared with cauliflower, beans, kapya pepper
and flax seeds. Cluster, a small, friendly and friendly place
Standing out with its products such as sourdough bread, Eng- with a few tables, is constantly updating and improving its
lish muffins, biscuit bread, brioche bread, brioche burger kitchen. The aim of the team is to provide their guests with
bread, forest fruit marmalade, salted caramel and granola, unexperienced pleasures with different flavors.
Nove Garden also offers options such as pancakes, bowls and
burritos for those looking for a difference in breakfast. In this
intimate place, you can crown the first hours of the day with
an omelet with plenty of ingredients, soothe your sweet crises
with pancake, which you will add flavor to the taste with ma-
ple syrup. Be sure to try bakery products with coffee without
worrying about calories.

Nove Garden is ambitious for lunch and dinner in addition to
the breakfast options it offers until 17.00. Attracting atten-
tion with its rich bowls and dishes such as Mac and cheese,
specially panned schnitzel, spaghetti with meatballs, salmon
burritos, Nove warms your heart during the winter months
with its soups that change according to seasonal ingredients
every week. No matter what you choose from the menu of the
place, you can be sure that the portion will satisfy both your
eyes and your stomach. In terms of taste, each plate is a proof
that the kitchen team does its job with love and care. Many
products are handmade in Nove, which attaches importance
to the use of seasonal and local products in the kitchen. In
addition to good materials, tastes such as sourdough bread,
English muffin, biscuit bread, brioche bread, brioche burger
bread, granola come out fresh from the cafe’s factory, which
focuses on hygiene and quality. Soon, new flavors will be add-
ed to Nove’s handmade products.